Creamy Low Carb – Dairy-Free Fudgesicles

Enjoy the summer heat with one of these Creamy Low Carb – Dairy-Free Fudgesicles!

Blend Smooth the following ingredients & divide into 4 popsicle molds or paper cups & freeze.

• 12 oz silken tofu
• 1/2 cup non-calorie sweetener (such as Splenda or Swerve)
• 1/2 tsp. vanilla
• 1/8 tsp. salt

Tip: For additional flavor, add instant coffee granules or experiment with other flavor combinations by adding almond, coconut, peppermint, or orange extract.